City College Norwich is pleased to announce the return of its popular Summer Schools for Junior Chefs and Junior Bakers.
The one week Summer Schools are open to anyone between the ages of 10-15 who wishes to learn how to cook with confidence. The course is taught by expert chefs from City College Norwich’s renowned Hotel School, who are passionate about teaching young people to cook and bake with imagination, style and flair.
The week-long Junior Chef and Junior Baker Summer Schools will each run twice, over two consecutive weeks: